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Hatch Green Chile Corn Tortillas product image (primary)
A small stack of round corn tortillas photographed from above; the top tortilla shows a textured surface with small toasted spots and a slightly irregular rolled edge.

The Fresh Chile Company

Hatch Green Chile Corn Tortillas

4.32/5 (117)
$2.95$7.95-63%
In Stock

These handmade Hatch Green Chile Corn Tortillas are a vegan, gluten-free, and dairy-free corn tortilla made with corn masa, water, and real Hatch green chile for a medium-heat flavor. Each package contains 12 tortillas and has a 6-week shelf life, with a simple ingredient list free of GMOs and added preservatives. Customer reviews note the flavor is good but that tortillas can arrive crumbled or broken due to shipping, so handle with care.

Style
handmade, artisan
Category
Food, Beverages & Tobacco > Food Items > Bakery > Tortillas & Wraps
View on merchant siteJSON
MPN
fcc-green-chile-tortillas

Specifications

Handmade corn tortillas made with Hatch green chile, offering a medium-hot flavor. Gluten-free, vegan, and non-GMO, with a 6-week shelf life.

Handmade small-batch tortillas; non-GMO, gluten-free, vegan, dairy-free; 6-week shelf life.

Material
Hatch Green Chile, Water, Corn Treated With Hydrated Lime, Propionic Acid, Benzoic Acid, Phosphoric Acid, Guar Gum, Cellulose Gum, Enzymes
Style
handmade, artisan
Condition
new
Weight
10 oz
Category
Food, Beverages & Tobacco > Food Items > Bakery > Tortillas & Wraps

Additional Attributes

  • handmade
  • medium-hot
  • non-gmo
  • gluten-free
  • vegan
  • dairy-free
  • small batch
  • 6-week shelf life
  • hatch green chile
  • corn masa

Product Insights

These tortillas deliver genuine Hatch Valley chile—NM True-certified and legally traceable—cooked into a nutty sweet-corn masa, so the 4–5/10 heat and flavor survive frying, baking, and simmering in tacos, enchiladas, or chilaquiles. Nixtamalization boosts fiber, calcium, and niacin while slashing aflatoxins, and the tortillas are gluten-free, which sets them apart from wheat-based Hatch options. The tradeoff is physical: thin, hand-pressed tortillas arrive prone to cracking, especially when cold or roughly shipped, so warming them 20–30 seconds per side is essential for folding; resilient cooks turn broken packs into chips or tostadas. With a 4.34-star rating and 73% five-star reviews, the core promise is authentic, versatile Hatch flavor—if you handle the fragility.

Verified claims

Hatch provenance
Hatch chile means chile from the Hatch Valley, New Mexico, protected by state and federal law
Endorsement
Featured in Cowboy Kent Rollins cooking videos; his Hatch chile jar comes from the same New Mexico processor
Texture
Buyers report cold tortillas crack when folded; warming 20-30 seconds a side restores pliability for rolling and frying.
Flavor
Hatch chile is cooked into the dough of a nutty sweet-corn masa base.
Nutrition
Nixtamalization adds fiber, calcium, and bioavailable niacin, and cuts aflatoxins.
Rating context
Cracked-pack complaints trace to shipping, not the masa — 73% of reviews are 5 stars.
Heat
Heat is a 4–5 out of 10, building to a peak 20–30 seconds after swallowing
Cooking versatility
Heat survives frying and simmering, so it works in tacos, chilaquiles, and breakfast tacos
Cracking
Buyers report thin, hand-pressed tortillas cracking when folded cold; roughly 10% of ratings are 1–2 stars over breakage.
Warming
A 20–30 second dry-skillet heat restores flexibility so the tortillas fold without cracking.
Recovery
Buyers bake cracked packs into tostadas, and frying wedges at 350°F makes chips.
Gluten-free
Pure corn masa with no wheat or gluten, unlike the La Tortilla Factory Hatch tortilla.
Review volume
116 customer ratings — more than four times Hatch Chile Store's 26.
Unit price
At the $2.95 sale price, the 12-count works out to about 25¢ per tortilla.
Authenticity
NM True-certified Hatch Valley chile, under a legally protected place-of-origin name.
Durability
About 10% of ratings are 1–2 stars for tortillas arriving torn, split, or crumbled.
Cooking uses
Buyers crisp them in the oven for tacos, and the brand pairs them with red chile sauce for Christmas plates.
Recipe versatility
Green chile is blended into the masa, so it survives frying and simmering in tacos, enchiladas, and chilaquiles.
Sourcing
Hatch chile here is NM True-certified and legally traceable to Hatch Valley, NM.
Arrival breakage
Buyers report many packs arrive cracked; tortillas ship folded, not flat
Freshness
Buyers report some batches arrive dry and thin and crack when folded unless warmed
Expiration date
A buyer reports a pack arrived past its best-by date under a restickered date
Shipping condition
Buyers report crumbled or bent packs even among 5-star reviews, so inspect, refrigerate, and reheat before folding.
Mycotoxin safety
Lime cooking cuts aflatoxins in the corn by up to 97–100%
Color
Pale corn-yellow tortillas with sparse green flecks, not uniformly green
Cooking use
Fried, baked, or simmered tortillas keep the embedded chile flavor.
Frying
Warmed first, wedges fry 1–2 minutes per side at 350°F without breaking apart.

Product record

Title
Hatch Green Chile Corn Tortillas
Brand
The Fresh Chile Company
Price
$7.95 USD
Availability
In stock
Rating
4.34 stars, 116 reviews, scale 5

Buying Guide

0 comparisons · 4 sources

Uses

Tacos and breakfast plates

Warm in a dry skillet and use for street tacos with smoked pork roast or grilled meats, grilled fish or carnitas, tacos de lengua and asada, or rolled tacos. For breakfast, make breakfast tacos with eggs and Hatch 575 medium salsa or serve with eggs and beans.[1,2]

Enchiladas

Make chicken enchiladas or stacked enchiladas; for rolled enchiladas, dip in chile sauce, fill with chicken or cheese, roll, and bake.[1,2]

Quesadillas

Use the tortillas for quesadillas.[1]

Tostadas, chips, and strips

Bake or fry them into tostadas, tortilla chips, or strips; broken tortillas work as chips or strips.[1]

Chilaquiles

Make chilaquiles by frying cut or broken tortillas crispy and simmering them in red or green chile sauce.[1,2]

Tortilla soup

Add them to tortilla soup as you would plain corn tortillas.[2]

Sauces and toppings

Pair with Fresh Red Chile sauce, or top with diced cooked meat or plant-based cubes and chunky red salsa. For loaded tortillas, add carne guisada, avocado, and cotija cheese.[1,3,4]

Image Analysis

5 images
Hatch Green Chile Corn Tortillas product image (primary)
01

Product

A small stack of round corn tortillas photographed from above; the top tortilla shows a textured surface with small toasted spots and a slightly irregular rolled edge.

  • Stacked tortillasA stack of round corn tortillas shown from an overhead view; multiple tortillas are visible as thin layers at the edge with the top tortilla fully visible.
    1 regionx 0.12 · y 0.18 · w 0.76 · h 0.66 (high)
  • Surface textureTop tortilla surface has a coarse, slightly uneven corn texture with small raised areas, creases, and subtle pitting consistent with a pressed corn masa surface.
    1 regionx 0.18 · y 0.22 · w 0.68 · h 0.60 (high)
  • Toasted spotsSeveral small irregular light-brown toasted spots and flecks are visible on the top tortilla surface.
    3 regionsx 0.22 · y 0.46 · w 0.12 · h 0.12 (high); x 0.50 · y 0.16 · w 0.12 · h 0.12 (high); x 0.60 · y 0.68 · w 0.12 · h 0.10 (high)
  • Edge detailOuter edge of the tortilla stack is slightly irregular and exhibits a folded/rolled rim where individual tortillas overlap.
    1 regionx 0.12 · y 0.18 · w 0.76 · h 0.66 (high)
  • Green flecksSmall sparse green flecks are visible embedded in the tortilla surface.
    1 regionx 0.30 · y 0.30 · w 0.40 · h 0.40 (medium)

Other

Studio-style overhead product shot on a white background with a near-vertical shadow on the right; image is tightly cropped around the tortilla stack with some margin above.

  • Shot compositionOverhead close-up centered on the tortilla stack with the product occupying the central area of the frame.
  • Background and shadowWhite background with a soft shadow and slight dark vignette on the right side of the product.
    1 regionx 0.88 · y 0.18 · w 0.12 · h 0.66 (medium)
  • Image cropTop edge of the tortilla stack is near the top crop margin but not cut off; entire circular shape is visible within the image.

Colors

pale corn yellow· tortilla surface#EAEAD5light toasted brown· toasted spots#A49C6Bmuted green flecks· green flecks#B4B38C
Hatch Green Chile Corn Tortillas product image 2
02

Product

A vertical stack of thin round corn tortillas at left and a single green-tinted tortilla on a dark plate at right partially covered by diced browned protein and red sauce.

  • Stacked tortillasA neat stack of thin round tortillas seen from above-left, edges slightly irregular and layered, stack occupies left side of image.
    1 regionx 0.02 · y 0.04 · w 0.42 · h 0.52 (high)
  • Single tortilla on plateOne tortilla on a dark round plate at lower right, visibly greener than the stack and partially covered by browned cubed protein and a red sauce.
    1 regionx 0.58 · y 0.42 · w 0.36 · h 0.40 (high)
  • Surface textureFlat, slightly rough corn tortilla surface with small irregular marks and faint toasting or pressed marks; edges show thin layering and small folds.
    2 regionsx 0.02 · y 0.04 · w 0.42 · h 0.52 (high); x 0.58 · y 0.42 · w 0.20 · h 0.20 (medium)
  • Edge detailTortilla edges are thin with slight waviness and occasional small folds or raised rim visible on topmost tortilla in the stack.
    1 regionx 0.02 · y 0.10 · w 0.42 · h 0.30 (high)

Other

Lifestyle food shot showing tortillas and a dark plate with cooked protein and sauce; soft directional lighting from upper right casts shadows and texture; neutral textured surface background.

  • Shot compositionClose-cropped top-down lifestyle composition showing left-aligned stack of tortillas and right-side plate cropped by the image border.
  • Plate and propsDark round plate at lower right bearing diced browned protein and a red sauce; these items overlap the visible tortilla on the plate.
    1 regionx 0.56 · y 0.44 · w 0.40 · h 0.44 (high)
  • Lighting and shadowDirectional natural or simulated daylight from upper right produces soft highlights and long shadows, adding visible surface texture and contrast.
  • Background surfaceLight neutral textured countertop or table surface visible under the stack and around the plate, with small textured indentations.
    1 regionx 0.00 · y 0.48 · w 0.58 · h 0.44 (high)

Colors

pale corn green· stacked tortillasyellow-green with toasting· single tortilla on plate
Hatch Green Chile Corn Tortillas product image 3
03

Product

Close-up view of stacked green-tinged corn tortillas topped with diced cooked meat or plant-based cubes and a chunky red salsa spread over the center.

  • Tortilla shape and arrangementThin, round corn tortillas with a subtle green tint are layered flat and horizontally across the plate; tortilla edges and surface texture (small irregularities and tiny bubbles) are visible where not covered by toppings.
    1 regionx 0.04 · y 0.34 · w 0.90 · h 0.52 (high)
  • Diced cooked cubesIrregular small cubes of browned cooked protein or seasoned tofu scattered across the tortillas; pieces show seared exterior surfaces and lighter interior faces.
    2 regionsx 0.08 · y 0.25 · w 0.55 · h 0.55 (high); x 0.52 · y 0.16 · w 0.36 · h 0.42 (medium)
  • Chunky red salsaA bright chunky red sauce is spooned over the center of the visible tortilla surfaces; texture shows small tomato bits and a slightly coarse surface.
    2 regionsx 0.22 · y 0.35 · w 0.38 · h 0.32 (high); x 0.54 · y 0.12 · w 0.28 · h 0.22 (medium)
  • Surface details and charringSeveral topping pieces show visible browning and seared marks; some tortilla edges have light golden-to-brown spots from cooking.
    1 regionx 0.10 · y 0.62 · w 0.32 · h 0.24 (high)

Other

Close-up food styling shot on a dark round plate with shallow directional lighting from the upper right creating soft highlights and shadows; image is tightly cropped around the plated tortillas.

  • Shot compositionTight close-up framing focused on the plated tortillas and toppings; plate rim is visible at the bottom and left edges of the image.
    1 regionx 0.00 · y 0.68 · w 0.54 · h 0.32 (high)
  • Lighting and shadowsDirectional warm lighting comes from the upper right, producing highlights on the salsa and upper topping pieces and softer shadows toward the lower left.
  • Supporting surfaceA dark, round plate holds the food and sits on a brown textured surface that is visible at the bottom of the image.
    1 regionx 0.00 · y 0.70 · w 1.00 · h 0.30 (high)

Colors

muted hatch green· tortillatomato red· salsa#D44C2Bseared tan· diced topping cubes#E35B2C
Hatch Green Chile Corn Tortillas product image 4
04

Product

A close-up side view of a vertical stack of corn tortillas with visible layered edges, resting on a wooden cutting board.

  • Stacked tortillasA tall stack of round corn tortillas shown from the side; individual tortilla edges are visible as thin, slightly irregular rings and the stack tapers slightly toward the top.
    1 regionx 0.04 · y 0.08 · w 0.92 · h 0.76 (high)
  • Tortilla textureSurface shows a slightly rough, grainy corn texture with small darker flecks and occasional tiny air pockets or indentations.
    1 regionx 0.20 · y 0.08 · w 0.64 · h 0.48 (medium)
  • Layer separationVisible thin gaps and slight unevenness between individual tortillas, especially along the left and front edges where layers peel slightly outward.
    1 regionx 0.04 · y 0.28 · w 0.60 · h 0.54 (high)
  • Top tortilla visible areaTopmost tortilla is visible at the upper portion of the stack, showing a larger flat surface with subtle color variation and shadow from overhead lighting.
    1 regionx 0.28 · y 0.06 · w 0.62 · h 0.26 (medium)

Other

Close-cropped product photograph on a wooden surface with directional lighting from the upper left creating strong shadows and soft highlights; background out of focus.

  • Supporting surfaceWooden cutting board with visible grain and knife-scar texture beneath the tortilla stack.
    1 regionx 0.00 · y 0.68 · w 0.98 · h 0.32 (high)
  • Lighting and shadowDirectional natural or soft light from the top-left casts pronounced shadows across the stack and on the board, creating high-contrast shading on the tortillas' edges.
  • Depth of fieldShallow depth of field with the front and middle of the stack in focus and the far edges and background softly blurred.
  • Framing and cropTortilla stack is tightly framed and occupies most of the image; left and bottom edges of the stack are close to the image borders.

Colors

pale corn beige· tortillaswarm medium brown· wooden board#9C7A65
Hatch Green Chile Corn Tortillas product image 5
05

Packaging

Close-up photograph of a printed Nutrition Facts panel on white packaging showing serving information, calories, nutrient lines and percent daily values in black text.

  • Panel title“Nutrition Facts”
    1 regionx 0.03 · y 0.02 · w 0.94 · h 0.12 (high)
  • Servings and serving size lines“12 serving per container”Partial
    1 regionx 0.06 · y 0.14 · w 0.60 · h 0.06 (medium)
  • Serving size line continued“Serving size 1 Tortilla (28g)”
    1 regionx 0.06 · y 0.19 · w 0.90 · h 0.06 (high)
  • Amount per serving header“Amount per serving”
    1 regionx 0.06 · y 0.28 · w 0.60 · h 0.04 (high)
  • Calories line“Calories 110”
    1 regionx 0.06 · y 0.31 · w 0.90 · h 0.12 (high)
  • Daily value note“% Daily Value *”
    1 regionx 0.56 · y 0.34 · w 0.42 · h 0.05 (high)
  • Total Fat row“Total Fat 1.5g 2%”
    1 regionx 0.06 · y 0.44 · w 0.90 · h 0.05 (high)
  • Saturated Fat row“Saturated Fat 0g 0%”
    1 regionx 0.06 · y 0.49 · w 0.90 · h 0.04 (high)
  • Trans Fat row“Trans Fat 0g”
    1 regionx 0.06 · y 0.53 · w 0.90 · h 0.04 (high)
  • Cholesterol row“Cholesterol 0mg 0%”
    1 regionx 0.06 · y 0.57 · w 0.90 · h 0.04 (high)
  • Sodium row“Sodium 0mg 0%”
    1 regionx 0.06 · y 0.61 · w 0.90 · h 0.04 (high)
  • Total Carbohydrate row“Total Carbohydrate 23g 8%”
    1 regionx 0.06 · y 0.65 · w 0.90 · h 0.05 (high)
  • Dietary Fiber row“Dietary Fiber 2g 7%”
    1 regionx 0.08 · y 0.70 · w 0.85 · h 0.04 (high)
  • Total Sugars row“Total Sugars 0g”
    1 regionx 0.08 · y 0.73 · w 0.85 · h 0.04 (high)
  • Includes added sugars note“Includes 0g Added Sugars 0%”
    1 regionx 0.08 · y 0.77 · w 0.85 · h 0.04 (high)
  • Protein line“Protein 2g”
    1 regionx 0.06 · y 0.81 · w 0.60 · h 0.04 (high)
  • Vitamin and mineral lines“Vitamin A 0% Vitamin C 0% Calcium 2% Iron 2%”
    1 regionx 0.06 · y 0.86 · w 0.90 · h 0.06 (high)
  • Percent daily value footnote“* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.”
  • Calorie per gram line“Calories per gram: Fat 9 Carbohydrate 4 Protein 4”Partial
  • Panel structureBlack printed table with horizontal rules separating rows and bold headings, printed on a white rectangular label area
    1 regionx 0.02 · y 0.01 · w 0.96 · h 0.98 (high)

Other

Single centered close-up of the nutrition facts label on a white background; image is vertically oriented and tightly cropped to the label.

  • Shot compositionTight vertical crop showing only the nutrition facts area with little surrounding context
  • Background and surfaceUniform white background surrounding the printed label
  • Image qualityText is sharp and high contrast; lower edge contains a small area where text is partially cropped
    1 regionx 0.02 · y 0.95 · w 0.96 · h 0.05 (medium)

Colors

white· label backgroundPackaging#D7D7D7black· printed text and rulesPackaging#000000

Documents & Data

Customer Reviews

117 total
4.32

117 reviews · out of 5

★★★★★Peggy

Did not care for tortillas, they were busted up from shipping I guess!!

Well…

★★★★★Connie Glazier

Well…,loved theflavor but they came crumbled and bent. Halfway through the package they were in decent shape and useable. Probably an error in packaging. The spice I ordered with the two pkgs is also very good. 👍

its a keeper

★★★★★Catherine L

Their a keeper

Flavor was good but they did not travel well

★★★★★Harry Moore

Flavor was good but they did not travel well. Not a single tortilla arrived unbroken. Many were broken in a 60/40% or 70/30% pattern. About 5 were completely disintegrated with no pieces any larger than a nickel. The birds enjoyed the pieces.

Very good, not too spicy

★★★★★Carolyn Lara

I used all of the tortillas to make chicken enchiladas. They were very good!

Awesome

★★★★★Brian Bass

Awesome flavor

These are some pretty tasty tortillas

★★★★★Patty Spargur

These are some pretty tasty tortillas. You can almost taste the fresh ground, corn and the green chillies. Add an amazing flavor to these tortillas. I'll be buying them again

No longer a Consumer

★★★★★Nana Tilly

I made plans to surprise my brother by making some red dogs. In San Antonio, we had red corn tortillas wrapped around a wiener and then fried—Red Dogs. When the order arrived, I quickly jumped into action, only to come to a screeching halt, the tortillas were all cut up. They had expired best-by dates! One of the packages even had a new sticker, nearly missing the expired date. From this, one can only conclude that this business cares zero about its consumers. Note: ex dates on packages of red corn tortillas and also green corn tortillas

These tortillas are delicious! Both red and green

★★★★★Anonymous

These tortillas are delicious! Both red and green. They add pizzazz to my tacos and tostadas, can't wait to make enchilidas!!

★★★★★L.B.

These are the best! Got red and green! Smoked pork roast and it's a perfect street tacos! Family favorite for sure!

★★★★★Maureen

Great for my chicken enchiladas!

Hatch green chile corn tortillas are awesome

★★★★★Jeanette Godbey

Hatch green chile corn tortillas are awesome. I use them for tacos and quesadillas and anything else i can think of.

Tortillas arrived in a timely manner and in perfect condition

★★★★★Anonymous

Tortillas arrived in a timely manner and in perfect condition. Delicious. Spicy, but not too spicy. I will definitely be ordering again in the near future.

★★★★★James

These tortillas are fabulous love these with my eggs in the morning with hatch 575 medium salsa, I will reorder very soon!!!

★★★★★Robert

Always quality products fron The Fresh Chili Company.

LOVED THEM!!?! JJUST THE RIGHT AMOUNT OF HEAT

★★★★★Judy

LOVED THEM!!?! JJUST THE RIGHT AMOUNT OF HEAT.

★★★★★Gail Laing

So so good!

Unlike any other I have tasted!

★★★★★Marie Tommassello

Just enough green chili taste and heat to make any taco better! Makes great chips when broken up and fried! Awesome find!

★★★★★Josh Pierce

Great flavor, but all the tortillas were broken

Green chili tortillas

★★★★★Karalynn Narvaiz

Didn’t taste to much green chile

Provenance

Merchant Link
https://freshchileco.com/products/hatch-green-chile-corn-tortillas
Platform
shopify
Updated